Tips & Tricks - Part 2

#Tips #Tricks #Hacks
Tips & Tricks - Part 2

Tips & Tricks - Part 2

Useful Cooking Hacks to Make Your Life Easier - Part 2

1. Quick Way to Peel Garlic

Place a whole garlic bulb in the microwave for about 15 seconds. The heat will loosen the cloves, making them easy to peel.

Garlic

2. Prevent Overcooking Pasta

Add a small amount of cold water to your boiling pasta water just before draining. This will lower the temperature quickly, preventing overcooking.

Pasta

3. Easy Way to Soften Butter

Grate cold butter using a cheese grater for quick softening. This method is especially useful when you need softened butter for baking.

Butter

4. Revive Stale Bread

Sprinkle a little water over stale bread, then bake it in the oven for a few minutes. The moisture will revive the bread, making it fresh and crusty again.

Bread

5. Perfectly Poached Eggs

Add a splash of vinegar to simmering water before poaching eggs. The vinegar helps the egg whites coagulate quickly, resulting in perfectly shaped poached eggs.

Poached Eggs

Try out these handy cooking hacks to save time and make your cooking experience more enjoyable!